Opérations

plus

Plaza Athénée to boast Alpine-themed pop-up restaurant

1 min reading time

Published on 22/02/12 - Updated on 17/03/22

Plaza Athénée in Paris will showcase its first limited-time seasonal restaurant, Les Bancs d’Hiver.

The restaurant, located in the courtyard where the hotel’s ice-skating rink sits, aims to deliver a traditional Alpine dining experience with dishes such as raclette, cream of chestnut soup and mulled wine served at long wooden tables. The dress code is a padded anorak, moon boots, gloves and woolly hat.

For further

Every week, the HON team brings you an expert look at the world of hospitality. By becoming a member, you will have access to a complete ecosystem: exclusive content, jobs, etc.

BECOME A MEMBER

Sign up to add topics in favorite. Sign up to add categories in favorite. Sign up to add content in favorite. Register for free to vote for the application.

Already signed up? Already signed up? Already signed up? Already registered?