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Job offer advertisement

Restaurant Manager Japanese Cuisine - InterContinental Kuala Lumpur

As Restaurant Manager , you’ll manage the restaurant operations to ensure quality service and standards whilst delivering a memorable guest experience. You'll ensure compliance with all health, safety, or other requirements.

What we need from you

  • Diploma in Hotel Management, Food & Beverage, or related field
  • 4 years related experience, including supervisory experience, or an equivalent combination of education and experience
  • Problem solving, reasoning, motivating, organizational and training abilities
  • Compliant – as well as meeting local laws on food handling and serving alcohol, you’ll be above the minimum age required and fluent in the local language
  • Articulate – a great communicator, you’ll be warm, welcoming and easy to talk to

What we offer

We’ll reward all your hard work with a great salary and benefits – including a uniform, great room discount and superb training.

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