Hacienda Zorita Wine Hotel & SpaFurther consumer qualitative research and top management consultancy, Hacienda Zorita Wine Hotel & Spa reopened ils doors in March 2012 und er a different a unique new concept: "At slow pace in the Duero Valley".
Summary _ The whole estate was fully pedestrianised to give to the clients a more genuine "slow experience" and the hotel was also upgraded including 20 new Villas and Suites with private terrace or garden, a Cheese room, a Wine bar and an addition al banqueting facility to respond to the growing event's demand. Hacienda Zorita Wine Hotel & Spa partnered with a recognized and award-winning School of Fashion and Design, IADE which has achieved to reflect the slow philosophy and the perfect combination of tradition and modernity- what we cali the country-chic style. The walls of Villamayor stone, the ancient trees and the religious works of art in Hacienda Zorita, contras! with the contemporary paintings and modern facilities to create the luxury of sirnplicity. _ At the same lime Hacienda Zorita Wine Hotel & Spa created a marketing concept: the Duero Valley where the best foods, wines, history and nature merge together to offer to the guest a wholesome and unforgettable experience._ Hacienda Zorita Wine Hotel & Spa equally embraced the Slow philosophy transmitting to consumers a different way of lifestyle. ln 2012 the Slow Food Duero Valley Convivium was created to develop an ambitious plan for the recovery of traditional practices in the Duero Valley su ch as the raw milk cheese made of endangered cabra Varata (endangered goal species). At Zorita's Kitchen restaurant located in Hacienda Zorita Wine Hotel & Spa, slow produce is embraced and the Duero Valley Convivium works hand in hand with Hacienda Zorita to develop slow initiatives and activities of recovery and consumer education and awareness. _ Since the reopening in March 2012 Hacienda Zorita Wine Hotel & Spa has enjoyed a significant improvement of customer satisfaction. The TripAdvisor average review scoring has increased from 69.7 in April '12 to 91.7 in September '12 and the hotel has obtained very positive reviews in the last month highlighting the improvement of ils facilities and services._ Please tell us wh y do you think you should win?_ Hacienda Zorita Wine Hotel & Spa reopened ils doors in March 2012 embracing two very unique and innovative concepts "At Slow pace in the Duero Valley", a unique philosophy developed in a very unique surrounding with the best wines, foods, history and nature. Since then, Hacienda Zorita has gone from success to success obtaining great reviews (ie. Trip Advisor) and partnerships around the world (Member of Small Luxury Hotels of the World and Recommended by Conde Nast Johansens).
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